Cyprus Wine Competition

The Art of Tasting Wine

The seminar is supported by the Cyprus University of Technology (CUT) and aims to inform the public in relation to the parameters taken into account when assessing a wine as well as the importance of using the right glass for each type of wine.

 

Schedule

18:00    Admission Free

18:15    Welcoming remarks by the President of WPC Board, Mr Costa Melanides

18:20   Address by Dr Gekas Vasilios, Professor of CUT

18:30 ¨Revealing the secrets of wine tasting¨
………..Dr. Andrea Emmanuel – Chairman of Cyprus Oenophile Club – Presentation

19:00 ¨ The importance of wine glass in accentuating the wine¨
………..
Mr George Kassianos – President of the Cyprus Sommelier Association – Presentation

19:30 ¨ Technical sensory evaluation of wine
………..
Mr. Savas Constantinou, Oenologist at the WPC – Presentation

.20:00    Closure