The 7th Cyprus Wine Competition will be held in Limassol Cyprus between the 25th and 28th of April 2012. The tasting procedure will take place between the 25th and 27th of April in Amathus Beach Hotel.
On the 28th of April, there will be an official award ceremony during a gala dinner in Le Meridien Spa & Resort.
The Cyprus Wine Competition, conducted annually, is a significant event which provides a challenge to the local wine makers and communicates the value and growing popularity of Cypriot wines. Cyprus is rich in history and traditions that reach far back into the midts of time and may be one of the oldest wine-making countries, with an outstanding wine-making heritage.
The 7th Cyprus Wine Competition, being of high international standards, is held under the patronage of the OIV (International Organization of Vine and Wine), just as previous competitions. The wine tasting procedure is conducted under the strict rules and guidelines of the OIV. .